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BRING A FRIEND FOR DINNER

2-4-1 offers all week

Each night of the week we are offering 2-4-1 deals. Please check our offers for more details

Appetisers

Dough Balls v3.95

Dough balls with garlic butter.

Garlic Pizza Bread v4.25
Garlic Mushrooms v5.50

 Button mushrooms breaded with panka and homemade garlic aioli.

Sizzling Garlic Prawns7.95

Prawns in sizzling oil with mushrooms, chilli, garlic.

Nachos Grande v7.50 / 13.95

Tortilla chips, homemade queso roja, guacamole, salsa, melted cheese and sour cream.

Caesar Salad6.50

Original homemade caesar salad dressing over cos leaves, with smoked bacon.

Mixed Tapas / To Share6.95 / 11.95

Choice of 3 from: mixed Sicilian olives, homemade hummus, roasted peppers & feta, tzatziki, chorizo and house baked bread.

Incredible Buffalo Wings & Blue Cheese6.95

1⁄2 kilo of chicken wings tossed in our famous chilli butter. Served with a stick of celery and our homemade blue cheese dipping sauce.

Huge Portion of Buffalo Wings12.95

(Big enough for two reluctantly).

1 kilo portion of our wings.Our wings are our biggest selling dish. We scoured the planet for over 20 years in search of the perfect wing sauce, and took over 8 years to develop the recipe.

Be warned, they are very addictive!

Dirty Bear House Burgers

We make all of our burgers on site at the Bear on the Barge. We guarantee they are made with premium beef or fillet of chicken and with lots of love! Served with homemade coleslaw and fries.

House Burger11.95
Bacon & Cheeseburger12.95
BBQ Burger11.95
The Chicken Schnitzel Burger11.95

 

The Chicken Schnitzel Bacon & Cheese Burger12.95

 

Dirty Bears Pulled Pork Burger13.50

Very, very slow cooked pulled pork topped with coleslaw in a brioche bun.

Cow meets Pig Burger16.95

House burger topped with pulled pork and BBQ sauce.

Hen Rides Cow Burger16.95

House burger with BBQ sauce topped with chicken schnitzel bacon & cheese burger. Heaven in a bun.

The Boogie Burger16.95

500gms of prime beef with double bacon and cheese – Awesome!

Artisan Wood Fired Pizza

We make our pizza from a natural biga we call the Mother Dough that slow proves for up to 3 days. Kneaded by hand and then baked in our wood burning pizza oven the magic happens at around 500c.We import our flour from Naples, use only San Marzano DOP tomatoes and fiori de latte mozzarella.

Regina Margherita v9.70

San Marzano tomato, fiori de latte mozzarella, basil.

Napoli11.25

Anchovies, olives, capers, garlic.

Chorizo11.25

Chorizo, basil, gran padano.

Vegetariana v11.50

Peppers, mushrooms, zucchini, sweetcorn, onions.

Fiorentino v11.50

Spinach, mushrooms, egg, cherry tomato

BBQ Chicken12.25

Torn chicken, smoked bacon, BBQ sauce, onions.

Michelangelo12.25

Ham, mushrooms, pineapple, cherry tomato.

Dirty Bears Wing Sauce Pizza12.95

Torn chicken, amazing wing sauce, leaves, blue cheese dressing.

Nduja Pizza12.95

Spicy nduja salami from Calabreze, roasted peppers, basil

Calzone v12.95

Goats cheese, sun dried tomato, spinach, cherry tomato.

Calzone Calabrese13.50

Torn chicken, chorizo, spinach, ham.

House Specials

Bear House Special
BBQ Rotisserie Chicken (Pollo a la Brasa)12.95

Half rotisserie baked chicken in Peruvian marinade served with fries and coleslaw.

Chicken Schnitzel Caesar Salad12.95

Fillet of homemade chicken schnitzel over our classic caesar salad.

Charcoal Fired Smoked Salmon15.95

Salmon steak baked in our charcoal oven, with jacket potato and vegetables.

Bear House Special
BBQ Lamb & Chorizo Espetadas17.95

Skewers of BBQ lamb and chorizo, peppers & onions served with homemade tzatziki, salad and fries or jacket potato. Cooked medium only.

Halloumi & Zucchini Souvlaki v14.95

Fresh halloumi skewers with zucchini, cherry tomato, peppers, onion & mushroom grilled in the fire oven with homemade tzatziki, salad or potato choice.

Bear House Special
Slow Baked Award Winning BBQ Baby Ribs18.50

Full slab tender pork ribs slow baked for 10 hours in our homemade BBQ sauce with coleslaw and fries.15.95

Famous Flaming Fajitas

 Your choice of meat served on a sizzling skillet, cooked with onions & peppers, accompanied with guacamole, roasted tomatilla salsa, sour cream, cheese and pico di gallo. Additional tortillas are complimentary.

Vegetarian v15.95
Chicken15.95
Steak17.95
King Prawn16.95

Himalayan Salt Chamber 28 day Dry Aged Steaks

We grill our steaks in a charcoal fire oven at 500c to seal in all the flavours. They are served with mushrooms & onions, choice of potato and our famous Dirty Bear Steak Sauce.

Aged Sirloin 250gm19.50
Aged Ribeye 250gm19.95
Aged Fillet 225gm22.95
T-Bone 400gm23.95

Real Homemade Puddings

We make all our desserts on site at the Bear on the Barge, using only the finest natural ingredients.

Caramelised Apple Crumble5.65

 Apple slices slow baked with crumble topping, served warm with ice cream or fresh cream.

Sticky Toffee Pudding5.75

Treacle pudding drizzled in luscious sticky toffee sauce, served with ice cream.

Warm Treacle Fudgy Sundae6.95

Ice creams, pudding, marshmallows, meringues and warm treacle fudge topped with cream.

Fabulous Toblerone & Butterscotch Cheesecake5.95

Our unique and fabulous homemade cheesecake with Toblerone chocolate and butterscotch.

Strawberry Pavlova Tower5.95

Homemade meringue, fresh strawberries, ice cream and cream piled high.